Barolo Chinato Cocchi 50 cl

Barolo chinato is commonly used as a digestif and is a wonderful way to round off a meal, as well as being unbeatable with dark chocolate. Cocchi's Barolo Chinato still follows the traditional recipe: Barolo DOCG wine (100% Nebbiolo) is infused with the bark of the Calissaja Quinine tree, rhubarb roots and cardamom seeds as well as a secret blend of herbs and spices before being laid down for lengthy maturation. The first thing you notice is the complexity, your nose picking up bitter and honeyed characteristics at the same time. Roasted orange peel, cloves, cherries, eucalyptus and dried figs are all present. These flavors evolve on the palate into a battle of bitter versus sweet characters that coat your tongue; rhubarb, date, sultana, cloves, Five Spice and orange bitters are all present to give a lovely warm mouthfeel. An incredibly long, intense finish that is both dry and sweet and will leave your mouth watering for more. Serving Temperature 16-18°

28,00 €

Tax included, Shipping excluded . Delivery: 3 to 5 working days. Orders placed on Friday after 3 pm could not be processed before the following Tuesday.

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Enoteca Fracchia & Berchialla

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Enoteca Fracchia & Berchialla

Via Vernazza, 9 12051 Alba (CN) - Italy

Tel: +39 0173 440508

shop@fracchiaeberchialla.com

P. Iva e CF 00310770045